Theobroma Cacao Seed Butter
Obtained by pressing cocoa beans (Theobroma cacao), cocoa butter is an iconic ingredient for rich and protective textures. Solid at room temperature and melting upon contact with the skin, it is distinguished by its dense texture and enveloping feel. Naturally rich in saturated and monounsaturated fatty acids, and offering good oxidative stability, cocoa butter provides nourishment, protection and structure to cosmetic formulations while contributing to a comforting sensory experience.
Solid at room temperature
According to the desired texture and richness
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INCI: Theobroma Cacao Seed Butter